HOMEMADE DARK BREAD – 500g Made from a mixture of wheat white flour type 700 and integral rye flour with the addition of sourdough. With a slightly sour aroma, a crunchy rustic crust, a soft middle. The traditional recipe and the way it is made will bring freshness to your table that lasts all day. The taste of…
FURUNA BREAD – 500g Furuna bread is baked in a special, traditional way and is a true gourmet specialty among breads. Soft, with an exceptional taste of a crispy, rustic crust, this bread will satisfy the tastes of even the most demanding consumers.
BREAD FROM THE OVEN – 500g Bread baked according to a traditional recipe in an oven, with a crispy crust and a soft middle.
BREAD FROM THE OVEN WITH SEEDS – 500g Bread baked according to a traditional recipe in an oven, with a crispy crust and a soft middle. The addition of sunflower, flax and pumpkin seeds makes this bread special.
ELONGATED SOMUN – 160g Our flatbreads are made according to a traditional recipe, thanks to which they have a characteristic soft, perforated middle with a crunchy crust. They are baked on stone slabs at high temperatures, which gives an airy shape of flat bread and a hollow inside. They go well with grilled dishes, salads…
ROUND SOMUN – 160g Our flatbreads are made according to a traditional recipe, thanks to which they have a characteristic soft, perforated middle with a crunchy crust. They are baked on stone slabs at high temperatures, which gives an airy shape of flat bread and a hollow inside. They go well with grilled dishes, salads…
7 GRAINS SLICED BREAD – 450g Choose bread from an original recipe. 7 grains bread is a combination of carefully selected ingredients that provide a harmony of taste at every bite and extended freshness for up to 4 days. The original recipe is rich in integral rye flour and grains of rye, oats, flax, sesame,…
DANUBE SLICED BREAD – 500g Danube sliced bread is made of semi-white flour type 700. Suitable for sandwiches and spreads, easily digestible and gives energy for the whole day.
BUCKWHEAT PLUS – 300g Buckwheat bread plus belongs to the group of mixed buckwheat bread. It is a product with a characteristic smell and taste typical of buckwheat flour. Buckwheat grain contains proteins, fats, vitamins, phosphorus, iron, zinc, magnesium, copper, trace elements such as iodine, zinc, boron and others, organic acids and rutin.
MORAVIAN BREAD – 350g If you are a fan of the slightly sour taste of rye, Moravian bread is the right choice for you. It is made from a mixture of the highest quality wheat and rye flour, with a sprinkle of oatmeal, with the addition of sunflower oil, which gives the middle of this bread…
