If you are a fan of the slightly sour taste of rye, Moravian bread is the right choice for you. It is made from a mixture of the highest quality wheat and rye flour, with a sprinkle of oatmeal, with the addition of sunflower oil, which gives the middle of this bread incredible softness and fantastic taste. Traditional craftsmanship, and the best ingredients, will bring a wealth of flavors to your table. We recommend Moravian bread if you strive for a balanced diet, and are looking for the taste of the past, bread with a soft and juicy middle with a pronounced taste and aroma of rye of prolonged freshness.